The FIREUP Everyday Braiser is an enameled cast-iron pan with patented fins around its base. An Oxford rocket scientist developed it to heat up to 44% faster.
- Finned heat flow: The fins guide heat across the bottom and up the sides of the pan. As a result, food cooks more evenly, without hotspots.
- Less wasted gas: On a gas hob, the fins guide the flame around the pan instead of letting it escape. So more heat reaches your food.
- Stovetop to oven: You can sauté, sear, braise, and roast in the same pan. It works on all stovetops, including induction, and is oven safe up to 500°F.
- Enamel that browns: The chip-resistant black enamel interior builds a natural patina that acts like a non-stick surface. Plus, it takes high heat for browning and blackening.
The FIREUP Everyday Braiser launches on Kickstarter on September 29, and a $5 deposit reserves the lowest early price.